Eating is a passion for many people, and certain foods are notorious for gaining a loyal following. One food in particular is barbeque. Different parts of the country make barbeque in different ways, and you can tell the distinct difference in the taste and flavor of each regional variation. If you are seeking the best barbeque in the country, you need to stick with areas that are known for making barbeque that is loved by all and well known for its unique and superb taste.

For tangy barbeque you need to look to North Carolina, South Carolina and even portions of Georgia. Both dry rub and wet barbeque can be found in various small restaurants and smokehouses specializing in the sweet and tangy style known in this area.

If you seek a more spicy barbeque, look to Texas for barbeque that pays homage to the beef industry. You can find dry and wet barbeque also throughout Texas, and locals will always be able to point you in the right direction for hidden gems serving up superb barbeque.

The trick to finding the best barbeque in the country is to look for restaurants or shacks that offer smoked beef, have outdoor cooking pits and advertise charcoal grilled meats coated in the regional barbeque of the area.